Altitude 95: Traditional French cuisine. Decorated like an airship; framework of the Eiffel Tower. View of Trocadero, Ecole Militaire, and Paris from the first floor of the Eiffel Tower.Tour Eiffel - 1st stage. Champ de Mars. (Arr 7) Metro:Bir Hakeim.
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Send an e-mail Tel: 01 47 05 94 40 Fax: 01 47 05 94 40

Ambassade D'Auvergne: Specialities: Traditional French with a rustic and exotic setting.Number of seats: 100. 22, rue du Grenier Saint Lazare. (Arr 3) Metro: Rambuteau
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Send an e-mail Tel: 01 42 78 85 47 Fax: 01 42 78 85 47

Angelina: Traditional cuisine restaurant/tea room with a 1900 style setting. View of the Tuileries Garden. Number of seats: 220. Open at lunch times only. At 226 rue de Rivoli (Arr 1) Metro: Tuileries
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Send an e-mail Tel: 01 42 86 98 97 Fax: 01 42 86 98 97

Ascot: Intimate restaurant with wood panels and ornate brass fixtures recalls a gentleman's club in London. Traditional bistro menu. Open Daily. At 66 rue Pierre Charron (Arr 8) Metro: Franklin D Roosevelt
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Tel: 01 43 59 28 15 

Au Chapeau Gris: One of the oldest restaurants in Versailles serving reliable traditonal French food. Reservations advisable. Closed 22 July to 22 August. Tuesday evenings and wednesdays. At 7 rue Hoche (78) Versailles.
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Tel: 01 39 50 10 81 

Au Gigot Fin: French food next to La Republique at 56 rue de Lancry (Arr 10). Metro: J-Bonsergent.
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Tel: 01 42 08 38 81 

Au Metro: Bisto with regional french products dominating the menu.Terrace. Sports shown on large screens. 66, rue Raymond-Losserand (Arr 14) Open Daily.
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Tel: 01 40 44 50 65 

Au Palmier de Lorette: French cuisine and free wifi internet access at 19 rue Chateaudun (Arr 9) Metro: Notre-Dame-de-Lorette.
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Tel: 01 44 53 94 78 Fax: 01 44 53 94 78

Auberge les Coteaux: Traditional restaurant surrounded by the Hautil forest. At 46-48 Avenue du Marechal Leclerc in (95) Boisemont.
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Tel: 01 34 46 90 94 Fax: 01 34 46 90 94

Aux Charpentiers: A classic Parisian brasserie in the Latin Quarter famous for it's Cote de bœuf. At 10 rue Mabillon (Arr 6). Metro: Mabillon.
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Tel: 01 46 33 07 98 Fax: 01 46 33 07 98

Aux Crus de Bourgogne: Typical French food served at the Aux Crus de Bourgogne, just behind St Eustache and the famous rue Montergueil at 3 rue Bachaumont (Arr 2). Metro: Sentier.
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Tel: 01 42 33 48 24 

Aux Deux Canards: Traditional cuisine across from Rex public parking. At 8 rue du Faubourg Poissoniere (Arr 10) Metro: Bonne Nouvelle.
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Tel: 01 47 70 18 85 Fax: 01 47 70 18 85

Avant Gout: Tucked in behind Place d'Italie this local spot offers a twist on modern French cooking. At 26 rue Bobillot (Arr 13). Metro: Tolbiac/Pl d'Italie.
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Tel: 01 53 80 24 00 

Baracane: In the Marais near Place des Voges, this restaurant offers a taste of the South-West of France. At 38 rue des Tournelles (Arr 4). Metro: Bastille/Chemin-Vert.
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Tel: 01 42 71 43 33 

Bayard: A traditional Paris bistro popular with media and fashion industry at 3/5 rue Bayard (Arr 8). Metro: FD Roosevelt.
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Tel: 01 44 35 61 61 Fax: 01 44 35 61 61

Bistrot du Boucher: Bistro with 1930's decor. Family recipes presented on slate menu. Closed for 3 weeks in August, Sunday evenings and Monday. 8bis avenue Carnot (78) St Germain-en-Laye.
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Tel: 01 39 73 07 29 

Boeuf sur le Toit: Traditional French cuisine in an orginal art deco setting. Open every day from 12:00-15:00 and 19:00-01:00. 34 rue du Colisee (Arr 8) Metro: FD Roosevelt
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Tel: 01 53 93 65 55 

Bouillon Racine: Historic and beautiful restaurant open since 1906. Cuisine colourful and original. Reservations recommended. Valet parking in the evenings. 3 rue Racine. (Arr 6) Metro: Cluny-La Sorbonne.
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Tel: 01 44 32 15 60 

Carr's: French bistrot cooking and atmosphere at 1 rue Mont Thabor (Arr 1). Metro: Tuileries.
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Tel: 01 42 60 33 32 Fax: 01 42 60 33 32

Cave Gourmande: A taste of South-West France in a warm atmosphere and popular with the local Suresnes population. At 20 rue des Bourets, Suresnes (92).
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Tel: 01 42 04 13 67 

Cave Gourmande: A popular spot near Buttes Chaumont. Modern French food by a chef who trained with Joel Robuchon. At 10 rue du General Brunet (Arr 19) Metro: Danube
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Tel: 01 40 40 03 30 

Chardenoux: Classic French decor and traditional French food in this restaurant between Bastille and Nation at 1 rue Jules Valles (Arr 11). Metro: Charonne.
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Tel: 01 43 71 80 89 Fax: 01 43 71 80 89

Charlot Roi des Coquillages: Restaurant recognised for its fish dishes, not far from the Moulin Rouge at 81 bd de Clichy (Arr 9). Metro: Pigalle/Pl de Clichy.
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Tel: 01 53 20 48 00 

Chartier: On the Grands Boulevards not far from Opera, Chartier is a typical French bistro in a listed monument site and serves simple, traditional French food. Not for a quiet romantic dinner. At 7 rue du Faubourg Montmatre (Arr 10). Metro: Rue-Montmatre.
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Tel: 01 47 70 86 29 

Chateaubriand: French restaurant located near metro Parmentier on Paris's east side at 129 ave Parmentier (Arr 11). Metro:Voltaire/Parmentier.
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Tel: 01 43 57 45 95 

Chez Flottes: This popular Brasserie, specialising in dishes from the Aveyron region, is open daily for lunch and dinner, reservation recommended. Late dining available. Wifi access too. 2 rue Cambon (Arr 1) Metro: Concorde.
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Send an e-mail Tel: 01 42 60 13 85 Fax: 01 42 60 13 85

Chez Jean: Chez Jean is a French food restaurant and brasserie at 8 rue St-Lazare (Arr 9). Metro St Lazare.
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Tel: 01 48 78 66 04 Fax: 01 48 78 66 04

Chez Michel: Traditional French cuisine from Brittany provided by Thierry Breton in this chic bistrot. 10 rue de Belzunce (Arr 10) Metro: Poissoniere/Gare du Nord.
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Tel: 01 44 53 06 20 

Clos des Gourmets: Family-run restaurant serving traditional French cuisine. The menu changes slightly every week. At 16 ave Rapp (Arr 7) Pont d'Alma.
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Tel: 01 45 51 75 61 

Coup de Coeur: French cuisine in the heart of Montmartre at 13 rue des Cloys (Arr 18) Metro: Jules-Joffrin
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Tel: 01 43 53 00 88 

Dame Jeanne: Family restaurant serving traditional French cuisine. In the Bastille area at 5 passage Charles Dallery (Arr 11). Metro: Voltaire.
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Tel: 01 47 00 37 40 

Delit d'Inities: Mixes traditional French cuisine with the chef's modern ideas. New dishes introduced regularly. Open Tuesday to Saturday 12:00-14:30 and 20:00-22:30. At 4 Imp des Carrieres (Arr 16).
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Send an e-mail Tel: 01 45 27 68 76 / 06 14 91 37 19 

Domaine de Lintillac: Friendly bistrot serving French cuisine from the South West of France. Magret de canard, cassoulet, foie gras boudin - all the duck specialties from the region. Reasonably priced, friendly and relaxed atmosphere. 20 rue Rousselet (Arr 7) Metro Duroc
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Send an e-mail Tel: 01 45 66 88 23 

Ebauchoir: Restaurant serving traditional French cuisine between Nation and Bastille at 45 rue de Citeaux (Arr 12) Metro: Faidherbe-Chaligny.
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Tel: 01 43 42 49 31 

Fish La Boissonnerie: Restaurant specialising in seafood dishes. Located just off the rue de Buci. The restaurant has a selection of freshly purchased and prepared dishes. At 69 rue de Seine (Arr 6) Metro: Mabillon.
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Tel: 01 43 54 33 47 Fax: 01 43 54 33 47

Fontaine Gourmande: Traditional French food at this restaurant in the Marais at 11 rue Charlot (Arr 3). Metro: Filles de Calvaire
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Tel: 01 42 78 72 40 

Grande Bateliere: French traditional restaurant near Opera at 16 rue de la Grande Bateliere (Arr 9). Metro: Richelieu-Drouot. Paris 75009
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Tel: 01 47 70 85 15 

Hostellerie Aux Vieux Remparts: Hotel restaurant serving traditional French cuisine Decor based on the Middle Ages in Provins. Terraces and reception rooms. At 3 Rue Couverte (77) Provins.
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Send an e-mail Tel: 01 60 67 77 22 Fax: 01 60 67 77 22

Il Giardinetto: Restaurant serving traditional French cuisine. At 14 Avenue Jean Jaures (91) Draveil.
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Tel: 01 69 03 77 77 

L'Absinthe: Classic French food in a rustic atmosphere. Both a gallery and a restaurant. Michelin one star. Located in the quiet of Marche Faubourg St Honore near Tuileries and Opera at 24 pl du Marche St-Honore (Arr 1). Metro: Palais Royale-Musee du Louvre.
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Tel: 01 49 26 90 04 

L'Avant Gout: Young chef Christophe Beaufront's restaurant producing quality meals at affordable prices. Open daily lunch and dinner. 26 rue Bobillot (Arr. 13) Metro: Place d'Italie.
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Tel: 01 53 80 24 00 

L'Ecurie ( The Stables): Traditional Paris restaurant near the Pantheon. Open every evening. 58 rue de la Montagne Sainte Genevieve. (Arr 5) Metro: Cardinal Lemoine
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Tel: 01 46 33 68 49 

L'Etoile: The chef mixes his best dishes with original cuisine. New menus introduced according to the season. Open every day from 12:00-15:00 & 20:00-01:00, except Saturday and Sunday lunch. At 12 Rue de Presbourg (Arr 16). Metro: Charles de Gaulle-Etoile.
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Tel: 01 45 00 78 70 

L'Hotel du Nord: This hotel, now a restaurant, starred in the 1930's movie by Marcel Carne. Today it boasts wifi connectivity, a warm ambience and market-fresh meals. Traditional French cooking. Canal St Martin, 102 quai de Jemmapes (Arr 10) Metro: Republique.
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Send an e-mail Tel: 01 40 40 78 78 

L'Ile aux Truites: Thatched-roof country house on the banks of the Seine. Trout and Salmon available. Summer meals served outdoors. Closed Thursday lunch and Wednesdays. Reservations recommended. 6 chemin de la basse-Varenne (77) Vulaines-sur-Seine.
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Tel: 01 64 23 71 87 

La Belle Epoque: Traditional French cuisine in an 18th century setting. Parking available. At 14 Grande Rue (91) Juvisy sur Orge.
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Send an e-mail Tel: 01 69 21 14 22 

La Brasserie du Theatre: Brasserie next to the theatre with 1930's decor, frequented by various artists over the years. Traditional cuisine. Reservations advisable.15 rue de Reservoirs (78).
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Tel: 01 39 50 03 21 

La Butte Chaillot: Light, airy, contemporary restaurant, a Guy Savoy spin-off, at 110 bis ave Kleber (Arr 16). Metro: Kleber/Trocadero.
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Tel: 01 47 27 88 88 

La Dore: Traditional French dishes served in a lounge decor. Regular musical evenings. Closed Sunday and Monday. At 11 Rue Thermes (95) Enghien les Bains.
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Tel: 01 34 12 47 47 

La Fontaine Gourmande: Traditional French fare, beautiful presentation and large portions. Closed Saturday Lunch, Sunday, Monday Evening and August. 11 rue Charlot (Arr 3) Metro: Filles du Calvaire.
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Tel: 01 42 78 72 40 

La Ripaille: Bistro in an old-fashioned part of the 17th. Menu changes daily. At 68 rue des Dames (Arr 17) Metro: Rome.
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Tel: 01 45 22 03 03 

La Table des Marechaux: Traditional and refined cuisine, using the freshest seasonal products. Terrace in the summer. At 9 Rue Grande (77) Fontainebleau.
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Send an e-mail Tel: 01 64 22 20 87 Fax: 01 64 22 20 87

Le Capucin Gourmand: Traditional French cuisine at 170 Route Nationale 10 (78) Coignieres.
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Tel: 01 34 61 73 46 Fax: 01 34 61 73 46

Le Chalet d'Etiolles: Traditional French dishes served in this restaurant that also offers a buffet. Range of cocktails available. At 1 Ave Fontaine au Soulier (91) Etiolles.
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Tel: 01 60 75 24 55 

Le Groj: Bistro just oustside of St Germaine-en-Laye at 2 rue du Marechal Foch (78) Fourquex.
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Tel: 01 39 21 17 13 

Le Pouilly: Restaurant to the south east of Paris offering a traditional menu in a historic farm near to the chateau Vaux-le-Vicomte at 1 rue de la Fontaine Pouilly le Fort (77) Vert St Denis.
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Tel: 01 64 09 56 64 

Le Relais Du Massif Central: Small restaurant behind the Place de Bastille. Vegetarian and meat dishes. Closed Sunday. 16 rue Daval (Arr 11) Metro: Bastille.
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Tel: 01 47 00 46 55 

Le Rive Gauche: Traditional French dishes. Menu depends on market produce and they are adaptable to the needs of the customer. At 2 Route Verneuil (78) Triel sur Seine.
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Tel: 01 39 28 19 19 Fax: 01 39 28 19 19

Le Stade: Restaurant run by two former French squad props close to Parc des Princes stadium. 2, rue du Commandant-Guilbaut (Arr 16) Metro: Porte de Saint-Cloud. Open noon and evening every day except Sunday, Monday, Tuesday and Wednesday evenings.
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Tel: 01 40 71 22 22 

Le Troquet: Vintage 1920's bistro. Open for lunch and dinner, Tue-Sat. 21 rue Francois Bonvin, (Arr 15) Metro: Sevres - Lecourbe.
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Tel: 01 45 66 89 00. 

Le Troubadour: Dining room located by the River Oise. Local cuisine on offer. Has a children's play area. At 23 Quai Oise (95) L'Isle Adam.
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Send an e-mail Tel: 01 34 08 10 34 

Les Maison des Arts et Metiers: Haute Cuisine restaurant.Traditional French. Number of seats: 65. 9 bis, avenue d'Iena (Arr 16) Metro: Iena. Closed Sunday lunchtime, Saturday lunchtime, Sunday evening, Saturday evening.
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Send an e-mail Tel: 01 40 69 27 08 Fax: 01 40 69 27 08

Ma Bourgogne: Well positioned on the Place des Vosges, Ma Bourgogne serves traditional French food. At 19 place des Vosges (Arr 4). Metro: Chemin-Vert.
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Tel: 01 42 78 44 64 

Moulin de La Galette: Restaurant that has been open since the late 17th Century and offers a selection of traditional French dishes. Terrace with a panoramic view over Paris. At 16 Rue Moulins (95) Sannois.
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Tel: 01 39 80 92 68 Fax: 01 39 80 92 68

Pepita: Traditional French cuisine in a relaxed atmosphere, popular with local clientel. Service until 23h30. Closed Sundays. 21 rue Bayard (Arr 8) Metro: Franklin D Roosevelt.
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Tel: 01 40 70 92 23 Fax: 01 40 70 92 23

Polidor: Founded in 1845, host to Verlaine, Hemingway and Gide in the past. Authentic everyday French cooking. Open every day for lunch and supper. 41 rue Monsieur Le Prince (Arr 6) Metro : Odeon.
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Tel: 01 43 26 95 34 

Pub Macadam: Restaurant/bar serving traditional French dishes. Regular concerts. Open Monday to Thursday 10:00-02:00 and Friday and Saturday till 04:00. At 1 Place Marcel Carne (91) Saint Michel sur Orge.
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Tel: 01 69 46 09 99 

Racines: Located in the city's oldest covered arcade, you'll find Pierre Jancou's restaurant, where classic French cooking, fine Italian charcuterie, and the most natural wine list in Paris. Mon-Fri. 8 Passage des Panoramas,(Arr 2) Metro: Grands Boulevar
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Tel: 01 40 13 06 41 

Restaurant La Mangeoire: Restaurant/B&B that will hold banquets on request. Traditional French cuisine and gastronomy. At Le Bois Moret (91) Auvers Saint Georges.
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Tel: 01 60 80 28 68 

Restaurant Thoumieux: French cuisine. 79 rue St-Dominique (Arr 7) Metro: La Tour Maubourg - Invalides.
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Tel: 01 47 05 36 96 Fax: 01 47 05 36 96

Sebillon Neuilly: A brasserie serving classic French cuisine. Serves lunch and dinner daily until midnight. At 20 ave Charles de Gaulle (92) Neuilly-sur-Seine. Metro: Port Maillot.
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Tel: 01 46 24 71 31 

Taverne de Maitre Kanter: A restaurant offering authentic Alsacian dishes, as well as sea food and more traditional cuisine. Open every day from 12:00-24:00. At 1 Place General de Gaulle (95) Pontoise.
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Tel: 01 34 35 37 37 

The Taillevent Restaurant: This restaurant opened in 1946, and maintains a long tradition of fine cuisine in a sophisticated setting. Richard Nixon, Maria Callas and Salvador Dali have all dined here. 15 rue Lamennais (Arr: 8) Metro: Charles de Gaulle-Etoile.
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Send an e-mail Tel: 01 42 25 95 18 Fax: 01 42 25 95 18

Zygomates: Traditional food and wine restaurant at 7 rue de Capri (Arr 12) Metro: Michel-Bizot.
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Tel: 01 40 19 93 04