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The AngloFILE Business Directory:
Paris & Ile de France Chocolate & Confectionary Shops
 
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Chocolate & Confectionary Shops:
25 English-Speaking Business Directory Entries in The AngloFILE
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Cacao et Chocolat: Chocolates of all kinds, plus other delicacies, and plenty of gift ideas. Open everyday from 10:30 to 14:00 and 15:00 to 19:30. See website for all three locations in Paris.
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Tel: 01 42 71 50 33 Fax: 01 42 71 50 33
Charles Chocolatier: Small chocolate boutique at 15 rue Montorgueil (Arr 1) Metro: Etienne Marcel
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Tel: 01 45 08 57 77 
Chocolat Chapon: Chocolate maker selling its products at various shops around Paris. One at 69 rue du Bac (Arr 7) Metro: rue du bac
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Tel: 01 42 22 95 98‎ 
Chocolaterie de Puyricard: Chocolates and calissons handmade with the best ingredients available (vanilla pods from Tahiti, almonds from Provence and Spain), 27 Ave Rapp (Arr 7) Metro: Ecole Militaire
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Send an e-mail Tel: 01 47 05 85 87 Fax: 01 47 05 85 87
Chocolaterie Servant: Chocolate and candy maker. Open 7 days a week. At 30 rue d'Auteuil (Arr 16) Metro: Michel Ange Auteuil
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Christian Constant: Master chocolate-maker and caterer Constant trained in the arts of patisserie and chocolate. At 37 rue d'Assas (Arr 6) Metro: St Placide
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Tel: 01 53 63 15 15 
De Chocolat Neuville: Fine chocolates and other gourmet candies. See website for all locations in Paris and Ile-de-France or visit 35 rue d'Orleans (92) Saint-Cloud.
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Tel: 01 46 02 37 61 
Debauve & Gallais: The official chocolate makers to the Kings of France. Founded in the 1800's by Sulpice Debauve (pharmacist of King Louis XVI) Fine chocolates. 30 Rue des Saints-Peres (Arr 7) Metro: St Germain des Pres.
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Send an e-mail Tel: 01 45 48 54 67 
Foucher: Fine handmade chocolates, opened in 1819. Located at 30 ave de l'Opera (Arr 1) Metro: Opera.
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Tel: 01 47 42 51 86 
Girard Dragees de Verdun: Sugar coated almonds for ceremonies, chocolate. Free catalogue. At 4 rue des Archives (Arr 4) Metro: Hotel de Ville
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Send an e-mail Tel: 01 42 77 88 21 Fax: 01 42 77 88 21
Happy Dragees: Sugar coated candies and chocolate. Free catalogue. Open Tuesday to Saturday from 10:30 to 19:00. At 120 ave Georges Clemenceau (92) Nanterre
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Send an e-mail Tel: 01 47 21 36 77 Fax: 01 47 21 36 77
Jadis et Gourmande: Unusual chocolate gifts and hampers for all occasions. Several stores throughout Paris. See website for all addresses.
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Send an e-mail Tel: 01 42 65 23 23 
Jean-Paul Hevin: Speciality chocolatiers. Customers have a choice between Pralines, Milk chocolates, extra dark Ganaches filled with spices, caramel and liqueur. Over forty different varieties. With tea room. One of the shops: 231 rue St-Honore (Arr 1) Metro: Tuileries
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Tel: 01 55 35 35 96 
Jeff de Bruges: Fine Belgian chocolates and sweets. Several stores throught Paris and the Ile de France, see website for addresses.
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Joubin Traiteur: Personalisation of sweet, creative presentations; artisan chocolates, dragees and whisky. At 42 rue Midi (94) Vincennes
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Tel: 01 43 28 14 51 Fax: 01 43 28 14 51
Léonidas Paris: With over 30 years of experience, the shop is known for their Belgium praline candy. Chocolates, candies, and dragees. At 44 cours de Vincennes (Arr 12) Metro: Nation
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Send an e-mail Tel: 01 46 28 68 10 Fax: 01 46 28 68 10
L'Otarie Gourmande: Artisan chocolate and dragees, or sugar coated candies, maker since 1946. Free catalogue on demand. At 12 ave Phillipe Auguste (Arr 11) Metro: Nation
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Send an e-mail Tel: 01 43 79 46 35 Fax: 01 43 79 46 35
La Fontaine au Chocolat: La Fontaine au Chocolat, one of the best chocolate stores not far from the Louvre museum. At 201 rue Saint-Honore (Arr 1) Metro: Palais Royale.
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Tel: 01 42 44 11 66 
La Maison du Chocolat: The very best cocoa beans, of the finest origin, are used in this shop's products. Original chocolates and pastries. At 19 rue de Sevres (Arr 6) Metro: Sevres Babylone
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Tel: 01 45 44 20 40 
Patisserie Paysant Leduc: Since 1868, artisan confectioner, pastry, candy, chocolate, and ice cream maker. With tea room, terrace in the summer, and lunch menu. At 65 rue du General de Gaulle (95) Enghien les Bains
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Tel: 01 34 12 61 25 
Pierre Herme: Food store that offers sweet delights, that can be bought by the kilo. At 72 rue Bonaparte (Arr 6) Metro: Odeon
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Tel: 01 43 54 47 77 
REGIS Chocolatier: Chocolate maker for over 50 years, Regis has a selection of chocolates, candied chestnuts, truffles, and candied fruit. At 89 rue de Passy (Arr 16) Metro: Passy
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Send an e-mail Tel: 01 45 27 81 44 Fax: 01 45 27 81 44
Richart: Luxury chocolate shop. At 258 blvd St Germain (Arr 6) Metro: St Germain des Pres
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Tel: 08 10 80 19 01 
Valrhona: Candy and chocolate store at 11 blvd La Tour-Maubourg (Arr 7) Metro: La Tour Maubourg
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Tel: 01 44 18 45 90 
Vivin: Chocolate by Henry Remy available on order, no butter, cream, additives or preservatives. 114 ave Achille Peretti (92) Neuilly sur Seine
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Send an e-mail Tel: 01 46 24 19 19 
THE ANGLOFILE BUSINESS DIRECTORY
The AngloFILE Business DirectoryThe AngloFILE is your local business directory with 8,136 listings of English-speaking businesses and services in Paris & Ile de France
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